Our friends at Nonna Tonda have shared a delicious pasta recipe to pair with your favourite NIO Cocktail for World Pasta Day, 25th October. Our recommended cocktail pairings for this seafood dish are Gimlet, Margarita, and Negroni. If you decide to m

<p id="isPasted" style="text-align: left;"><span style="font-size: 14px; font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">Our friends at Nonna Tonda have shared a delicious pasta recipe to pair with your favourite NIO Cocktail for World Pasta Day, 25th October.&#xA0;</span><span style="font-size: 14px; color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif;">Our recommended cocktail pairings for this seafood dish are</span><span style="font-size: 14px; color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif; background-repeat: no-repeat no-repeat;">&#xA0;</span><span style="font-size: 14px; color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif;"><a data-cke-saved-href="https://niococktails.co.uk/products/gimlet" href="https://niococktails.co.uk/products/gimlet" style="touch-action: manipulation; text-decoration: underline; color: rgb(20, 20, 20); word-wrap: break-word; word-break: break-word; -webkit-hyphens: auto; background-repeat: no-repeat no-repeat;"><span style="background-repeat: no-repeat no-repeat;"><u style="background-repeat: no-repeat no-repeat;">Gimlet,</u></span></a> <a data-cke-saved-href="https://niococktails.co.uk/products/margarita" href="https://niococktails.co.uk/products/margarita" style="touch-action: manipulation; text-decoration: underline; color: rgb(20, 20, 20); word-wrap: break-word; word-break: break-word; -webkit-hyphens: auto; background-repeat: no-repeat no-repeat;"><span style="background-repeat: no-repeat no-repeat;"><u style="background-repeat: no-repeat no-repeat;">Margarita</u></span>,</a> and</span><span style="font-size: 14px; color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif; background-repeat: no-repeat no-repeat;">&#xA0;</span><span style="color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif;"><span style="touch-action: manipulation; text-decoration: underline; word-wrap: break-word; word-break: break-word; -webkit-hyphens: auto; font-size: 14px; background-repeat: no-repeat no-repeat;"><u style="background-repeat: no-repeat no-repeat;"><a data-cke-saved-href="https://niococktails.co.uk/products/negroni" href="https://niococktails.co.uk/products/negroni" style="touch-action: manipulation; text-decoration: underline; color: rgb(20, 20, 20); word-wrap: break-word; word-break: break-word; -webkit-hyphens: auto; background-repeat: no-repeat no-repeat;">Negroni</a>.</u></span></span></p><p style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif; text-align: left;"><span style="color: rgb(0, 0, 0); font-size: 12px;"><img data-fr-image-pasted="true" src="https://uploads.gorgias.io/JWjXVxGrjm7DvMqm/nonna-tonda-pasta-dish-2_480x480.png_2-7725ebac-3035-4d99-9618-7adf17442bb6.webp" style="cursor: pointer; padding: 0px 1px; max-width: 100%; width: 293px;" class="fr-fic fr-dib fr-fil"></span></p><p style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif; text-align: left;"><span style="color: rgb(0, 0, 0);"><br></span></p><div id="isPasted" style="text-align: left;"><span style="font-family: sans-serif; color: rgb(0, 0, 0);"><span style="caret-color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif;"><strong>INGREDIENTS</strong></span></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">serves 2<br><br>500g Bucatini pasta <br>600g Datterino or good quality cherry tomato &#x2013; Quartered<br>700g raw shell-on prawns <br>3 tbsp&#x2019;s olive oil<br>120ml White wine <br>2 garlic cloves &#x2013; finely sliced <br>A small handful of fresh parsley &#x2013; finely chopped</span></div><p style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></p><div style="text-align: left;"><span style="caret-color: rgb(65, 65, 65); color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif; font-size: 14px;"><strong>METHOD</strong></span><span style="font-size: 14px; color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif;"><br style="caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif;"><br style="caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif;"></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">1. Peel and devein the prawns reserving &#xBD; the heads.&#xA0;</span></div><div data-empty="true" style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">2. Heat olive oil in a large frying pan, add the reserved heads and garlic then fry till lightly coloured.</span></div><div data-empty="true" style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">3. Deglaze the pan with white wine then add the prepped tomatoes, cook for around 5 min till the tomatoes have softened and created a sauce.&#xA0;</span></div><div data-empty="true" style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">4. Remove cooked prawn heads from the sauce and discard.</span></div><div data-empty="true" style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">5. Add chopped parsley and raw prawns and cook for 1 minute or until prawns are cooked through, season to taste and set aside.</span></div><div data-empty="true" style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">6. Cook pasta in plenty of salted water. Drain, reserving 1/2 cup of pasta water. Return to pan with prawn sauce and toss well, adding pasta water to loosen the sauce.&#xA0;</span></div><div data-empty="true" style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);"><br></span></div><div style="text-align: left;"><span style="font-family: Arial, Helvetica, sans-serif; color: rgb(0, 0, 0);">7. Divide between plates.</span><span style="font-size: 14px;"><span style="color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif;"><br><br></span></span></div><p id="isPasted" style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif; text-align: left;"><span style="color: rgb(0, 0, 0);"><br></span></p><p id="isPasted" style="text-align: left;"><span style="caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-family: Arial, Helvetica, sans-serif; text-align: center; font-size: 14px;"><strong>If you decide to make it, we would love to see your creation and hear what you think about the pairing and you can share it with us at @niococktailsuk.</strong></span></p><p style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif; text-align: center;"><br></p><p><br></p><p style="margin-bottom: 20px; font-size: 13px; letter-spacing: 0.4000000059604645px; line-height: 1.4375rem; caret-color: rgb(120, 120, 120); color: rgb(120, 120, 120); font-family: Gotham, -apple-system, BlinkMacSystemFont, &quot;Segoe UI&quot;, Roboto, Helvetica, Arial, sans-serif; text-align: center; background-repeat: no-repeat no-repeat;"><br></p><p style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif;"><span style="font-family: Arial,Helvetica,sans-serif;"><br></span></p><p style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif; text-align: center;"><span style="font-family: Arial,Helvetica,sans-serif;"><br></span></p><p style="font-size: 16px; caret-color: rgb(65, 65, 65); color: rgb(65, 65, 65); font-family: sans-serif; text-align: center;"><br style="caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0);"></p>

PRAWN & CHILLI BUCATINI RECIPE

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